Description
Cumin Whole is the dried fruit with greyish brown color of a small slender annual herb, slightly bitter and has a warm flavor. Cumin is widely used to enhance natural flavor of any preparation.

Cumin is used extensively in Nepali food: curries, biryanis, drinks, chutneys and salads. It has distinct, gentle taste is used in curry powder, garam masala and dhania jeera.
Cumin Whole is the dried fruit with greyish brown color of a small slender annual herb, slightly bitter and has a warm flavor. Cumin is widely used to enhance natural flavor of any preparation.
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